By Richard Betts, Wendy MacNaughton

Richard Betts is certainly one of fewer than 2 hundred grasp sommeliers on this planet, yet he’s no wine snob and he hates wine-speak. within the first publication of its type, he is helping readers scratch and sniff their option to services via introducing the fundamental elements of wine—the culmination, the wooden, the earth—enabling an individual to find the adaptation among a Syrah and a Sangiovese and get the glass they love at any time when. Humorously illustrated, with 16 scents, this impossible to resist present places the thrill again in wine basics.

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